Special Mutton Curry
Mutton curry made with tender bone-in pieces simmered in a rich tomato, cashew, and caramelized onion gravy. A deeply flavourful
Hariyali Chicken Tikka
Hariyali Chicken Tikka is a vibrant, herb-infused kebab cooked in a pan. A long two-hour marination in mint and coriander
Chicken Lollipop
Restaurant-style Chicken Lollipop and Drums of Heaven, made easily at home. A double-frying technique ensures perfectly crisp chicken in a
Chicken Seekh Kabab (Stovetop Pan-Fried Method)
Chicken Seekh Kabab is a spiced minced chicken skewer cooked gently on the stovetop. This pan-fried version gives you an
Chicken Hakka Noodles (Restaurant Style)
A quick restaurant-style Chicken Hakka Noodle stir-fry. Tossed on high heat with crisp vegetables, shredded chicken, and savory Asian sauces.
Restaurant-Style Chicken Manchurian
Restaurant-Style Indo-Chinese Chicken Manchurian features crispy fried chicken in a punchy, tangy sauce. This foolproof version guarantees perfect results.
Restaurant-Style Mixed Fried Rice (Chicken,Prawn&Eggs)
This restaurant-style mixed fried rice combines marinated chicken, juicy prawns, and scrambled eggs. High-heat stir-frying ensures perfectly distinct grains.
Tandoori Chicken Sandwich
A smoky, mayo-free tandoori chicken sandwich made with tender marinated chicken and a creamy spiced hung curd filling. Perfectly toasted
Air Fryer Tandoori Chicken
Make authentic dhaba-style tandoori chicken at home without a tandoor. A double marination guarantees juicy meat with a perfectly spiced,
Street-Style Crispy Chicken Fry
Indian street-style crispy chicken fry delivers a deeply spiced, satisfying crunch. A double coating of besan and rice flour keeps